Did you know paella means “frying pan” in Valencian? That’s right! Hailing from Valencia, Spain, paella is a savory, simmered rice dish. With a rich base of olive oil, we’re featuring zucchini, artichoke hearts, and red and green peppers, plus rosemary and lemon for a punch of flavor. tzuchi.us/vvm
Did you know paella means “frying pan” in Valencian? That’s right! Hailing from Valencia, Spain, paella is a savory, simmered rice dish. With a rich base of olive oil, we’re featuring zucchini, artichoke hearts, and red and green peppers, plus rosemary and lemon for a punch of flavor. tzuchi.us/vvm